Chef Demos at the Bombed Out Church

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Part of Taste Liverpool. Drink Bordeaux Festival 

Free Chef Demos at The Bombed Out Church all weekend

The iconic Bombed Out Church will play host to chef demonstrations from 3-5 June with chefs and kitchen stars showcasing their incredible skills, with 4 sessions per day. Guests confirmed include Paul Askew (The Art School), Simon Rimmer (Sunday Brunch), Lizzie Acker (Great British Bake Off), Sarah Mountain (Channel 4’s Snackmasters) and Gabriella Margiotta (Gabriella's Kitchen) with more to be revealed in the coming weeks. All sessions are free and first come, first served – timings for each demonstration will be announced soon.

In between each demonstration the venue will transform into the Kitchen Disco, with DJs performing family friendly sets to get everyone up and dancing.

For full details of the Taste Liverpool. Drink Bordeaux Festival go to visitliverpool.com/tasteliverpool

The Guide Liverpool are hosting each demo and the An Hour With An Indie Podcast are hosting the Q+As. After each session, Liverpool based independent radio station Melodic Distraction will be cooking up a big slice of party music for all the family. Each day DJs will play their very own Kitchen Disco - family friendly bangers to get everyone’s appetites whetted throughout the day.

All the free demos are on a first come, first served basis at The Bombed Out Church – get there early.

Free cookery demonstrations at The Bombed Out Church

Friday 3rd June

 

Session 1 – Lizzie Acker – The Great British Bake Off 2021

11:30 – 12:00 – Demo Start

12:00 – 12:10 – Dish tasting with Bordeaux wine

12:15 – 12:30 – Q&A

12:30 – 13:00 – Kitchen Disco

 

Session 2 – Paul Askew – The Art School

13:00 – 13:30 – Demo Start

13:30 – 13:40 – Dish tasting with Bordeaux wine

13:45 – 14:00 – Q&A

14:00 – 14:30 – Kitchen Disco

 

Session 3 – TBC

14:30 – 15:00 – Demo Start

15:00 – 15:10 – Dish Tasting with Bordeaux wine

15:15 – 15:30 – Q&A

15:30 – 16:00 – Kitchen Disco

 

Session 4 – Jerome – The Scouse Ghetto Gourmet

16:00 – 16:30 – Demo Start

16:30 – 16:40 – Dish tasting with Bordeaux wine

16:45 – 1700 – Q&A

17:00 – 17:30 – Kitchen Disco

 

Saturday 4th June

 

Session 1 – Sarah Mountain – Creative Chocoart & Snackmasters

11:30 – 12:00 – Demo Start

12:00 – 12:10 – Dish tasting with Bordeaux wine

12:15 – 12:30 – Q&A

12:30 – 13:00 – Kitchen Disco

 

Session 2 – Simon Rimmer – Sunday Brunch

13:00 – 13:30 – Demo Start

13:30 – 13:40 – Dish tasting with Bordeaux wine

13:45 – 14:00 – Q&A

14:00 – 14:30 – Kitchen Disco

 

Session 3 – Steven Doherty from Le Gavroche

14:30 – 15:00 – Demo Start

15:00 – 15:10 – Dish Tasting with Bordeaux wine

15:15 – 15:30 – Q&A

15:30 – 16:00 – Kitchen Disco

 

Session 4 – TBC

16:00 – 16:30 – Demo Start

16:30 – 16:40 – Dish tasting with Bordeaux wine

16:45 – 1700 – Q&A

17:00 – 17:30 – Kitchen Disco

 

Sunday 5th June

 

Session 1 – Gabriella Margiotta – Gabriella’s Kitchen

11:30 – 12:00 – Demo Start

12:00 – 12:10 – Dish tasting with Bordeaux wine

12:15 – 12:30 – Q&A

12:30 – 13:00 – Kitchen Disco

 

Session 2 – Ellis Barrie - Lerpwl

13:00 – 13:30 – Demo Start

13:30 – 13:40 – Dish tasting with Bordeaux wine

13:45 – 14:00 – Q&A

14:00 – 14:30 – Kitchen Disco

 

Session 3 – David Critchley – Lu Ban

14:30 – 15:00 – Demo Start

15:00 – 15:10 – Dish Tasting with Bordeaux wine

15:15 – 15:30 – Q&A

15:30 – 16:00 – Kitchen Disco

 

Session 4 – Lucy Antal – The Alchemic Kitchen

16:00 – 16:30 – Demo Start

16:30 – 16:40 – Dish tasting with Bordeaux wine

16:45 – 1700 – Q&A

17:00 – 17:30 – Kitchen Disco